Food and Drink

Winter Menu


Specialty Cocktails

Winter Old Fashioned

Tullamore Dew Whiskey with muddled orange, Giffard Orgeat & Angostura, orange and pimento dram bitters. Complemented with a cinnamon stick.

Mexican Chocolate Old Fashioned

Tullamore Dew Whiskey, DeKuyper Dark Chocolate liquor, a splash of simple syrup with Scrappy's Chocolate and Fire bitters.

Harvest Margarita

Corazon Blanco Tequila with Prickly Pear puree, fresh lime juice, agave syrup and topped off with local Apple Cider.

Apple Cider Toddy

Jack Daniels and Jack Honey blended with our warm local Apple Cider.

IT Girl Martini

Stoli Vanilla Vodka with Buffalo Trace Bourbon Cream and Spiced Pumpkin Puree.

Fall Sangria

Our house Red Wine blended with St. George spiced pear, plum sake and simple syrup.

The Cottage Pub

Winter Menu

Chili Queso

Homemade pub cheese, chili, topped with fresh jalapeño & Pico De Gallo served with tortilla chips.

Sizzling Fajitas
$16.99Pick (2) $22.99

Served with rice, black beans, sour cream, Pico De Gallo, guacamole, shredded cheddar & flour tortillas. Vegan Chorizo $14.99, Chicken $16.99, Shrimp $16.99, Carne Asada &19.99 Pick (2) $22.99

Bangers 'N Mash

3 Traditional Irish Bangers on a bed of homemade mashed potatoes topped with English gravy, sauteed onions, and peas.

Steak 'N Ale Pie

An Irish Favorite, succulent pieces of tender beef blended with root veggies and English gravy topped with a light pastry and mash.

The Cottage Pie

Fresh ground beef, peas, carrots, and onions in an English gravy topped with homemade mashed potatoes served with a side salad.

Chicken Kebobs

2 Grilled Chicken Kebobs skewers, red peppers, mushrooms, and green peppers over a bed of rice and served with our homemade mustard creole cream sauce.

Chicken Fajita Salad

Romaine lettuce tossed with grilled chicken, bell peppers, onions, topped with avocado, Pico De Gallo and Queso Fresco.

Seared Tuna

Marinated Tuna served over rice and sauteed spinach. Homemade spicy ponzu dressing on the side.

Opening Hours
Monday - Thursday 11:00am - 1:00am
Friday-Saturday 11:00am - 2:00am
Sunday 11:00am - 1:00am
Our Location